Bagel Bruno will soft open Nov. 11 in College Park

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Bagel Bruno, the collab between two of our most notable local businesses —Foxtail Coffee and Pizza Bruno — is ready for prime time.

And by “prime time,” I mean 7 a.m. on Monday, Nov. 11, which is when the College Park bagel shop soft-opens.

Pizza Bruno owner Bruno Zacchini will serve what he describes as an “Orlando-style bagel,” which is similar to a Montreal-style bagel but vegan: The dough contains no egg or honey, is naturally leavened, and is poached in dark brown sugar before being hearth-baked.

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Six varieties will initially be served — plain, salt, rye, sesame seed, everything and cinnamon-golden raisin — after which, Zacchini says, seasonal varieties will make their way onto the menu.

A bevy of sammies (and Foxtail’s coffees, of course) will also be served.

During the soft opening, Bagel Bruno will remain open from 7 a.m. until they sell out.

Have a look at the menu, then plan your journey to Edgewater Drive.

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